Every member who had ever been to Ireland, had Irish blood, supported the Irish rugby team or just liked green turned up in their St Patrick’s day outfits to celebrate this unique Irish occasion. There was plenty of Guinness and Jamesons on offer and Chantal and her team produced some tasty Irish treats. The all-day Irish breakfast was a winner but probably the award for the day goes to the crispy potato wedges smothered in cheese and bacon. A huge thank you to Trevor Kells who made it one of our most memorable Fridays.